The power of bitter compounds – gentle support for the stomach and detoxification.
What is this product?
AMARG pays homage to the forgotten tradition of bitter herbs.
Bitter flavors are healthy—but have almost disappeared from our modern diet. This elixir brings them back: the powerful bitter compounds from chicory root and wormwood are balm for the stomach and intestines, especially after rich meals. Rockrose and mint round off the flavor, creating a modern digestif ritual—without any high-proof alcohol.
Herbs & Production
Chicory (root) & wormwood: The bitter "backbone" of the recipe, traditionally valued for digestion.
Cistus: Rich in polyphenols.
Mint: Adds freshness and makes the bitterness pleasant to drink.
The production process: The roots and herbs are dug up and harvested on Fartàritx. Extraction in sweet and sour oxymel (honey & vinegar) harmoniously blends the bitter compounds and makes them easy to digest.
Application & Ritual
The ritual of balance: Enjoy AMARG immediately after a meal. Mix one tablespoon with a little water (like a shot) or a full glass. Tip: An excellent non-alcoholic aperitif or digestif for dinner parties.
Legal notice
This product is not a medicine. The properties described are based on traditional herbal medicine. They are not intended to cure diseases.
